Everything was delicious. That, in a nutshell, is the COJE M.O. The new space beneath the Library at Yvonnes offers playful pop cultural references that provide commentary on modern-day society, and a truly exclusive and intimate dining experience. Rest in peace Locke Ober, long live Yvonne's. Upvote Downvote. Inventive. When my friends come to town, says Demetri Tsolakis, former general manager of Mantra and co-owner of the Seaports snazzy, Euro-vibe-y Committee, Im always taking them to one of the COJE restaurants to show them what Boston has become.. Do you like this website? I looked up to him, says Jamison, who started off by washing glasses and stocking bottles. But it didn't make up for the overall impression. And I suggest making a reservation. Dont change a thing! Here you'll find all collections you've created before. At the entrance, we were not offered to leave our things in the coat room, and we almost beat the dishes jostling with our coats at the table. We loved the lamb, the beef tartar, and potato snacks (the menu name escapes me). It was late night on the night before Halloween (Sunday) and few places were open. As a teenager, Jamison followed his older brothers lead and worked in the raucous North Shore bar scene. Great for friends dinner, but not for a business or casual-catch-up-over- dinner. Skeptics of such claims simply need to go to Yvonnes nearly any night of the week, when the packed restaurant feels almost like a nightclub. Will definitely be back next time I visit Boston! When the gilded institution finally closed with a century-and-a-half-held sigh in 2012, it was after clinging to a strict dress code that lasted nearly until its dying breath: dinner jackets for gents; appropriate (as in sensible and elegant) attire for womenyou know, once they were finally admitted inside Locke-Ober, which was originally only for men. And so did the prime location, which COJE has been leasing for more than two years as it underwent renovations. Consistently good meal. A decade after bursting onto Bostons restaurant scene, the clubby COJE crew (think Yvonnes, Mariel, and Lolita) has grown into the towns best balancing act of serious food and fun. Our server wasnt the best but she has lots of other staff helping and they were all great. 39 Photos 92 Reviews. Jamisons father was an anesthesiologist; his mother, meanwhile, encouraged her sons business savvy by buying him boxes of Snickers so he could bring them to school to sell for a profit. Long before his COJE group was selling Bostonians on the idea of fun finer dining in sexy spaces, Chris Jamison honed his entrepreneurial instincts by hawking candy bars to classmates. We wanted to blur the lines between dining and nightlife is how Jamison puts it. Incredible food and ambiance. The landmark restaurant [Locke-Ober] was known for its elite clientele, paramount discretion, globe-trotting food, and wild partiesall elements Yvonnes maintains today, states Yvonnes website. We offer a discounted validation at the Hyatt Regency, 1 Avenue De Lafayette. the lamb ribs were served with a wonderful mole barbecue sauce that was the best barbecue sauce Ive had ever. The elegance and the history of Havana gave us a really cool opportunity, he says. I knew if we didnt do that 110 percent, we were going to be eviscerated and that would be our last restaurant., Searching for a chef who could rise to the occasion, they followed a lead to Nantucket. The food is, as always, creative and delicious! To be sure, Boston has seen other successful dining and nightlife impresarios beforeSeth Greenberg and Patrick Lyons both come to mindbut this time its in response to the market and in step with the citys metamorphosis into a so-called New Boston, one that COJE accelerates with each new opening (including their latest, the seductive French spot Coquette, which debuted in the Seaport in September). Thank you for making our anniversary an experience to remember! The women's bathroom smells like poo, and it feels like it's not ventilated at all. One bartender let my wife sit there for 7-8 mins without asking her if she wanted anything Paige the other bartender was good and were glad she was there. He was bartending at all the coolest places and I thought he had all the coolest friends. Along the way, he met Mark Malatesta, another teenage restaurant worker in neighboring Hamilton, through mutual pals. Overpriced menu and drinks. This is our 4th visit to Boston, our son has lived here for the past 3 years (on and off), we have NEVER had to show our passports, and very rarely have we been asked to show our ID's (and if we have, it has been done very politely, unlike in this incident). Website. The Lafayette Garage is closest to the restaurant located at 1 Avenue de Lafayette. Defiantly going to be recommending this place to my friends! Fans of the iconic South End restaurant, Stella, will be delighted to hear that Chef Evan Deluty and his team Read more, Mini donuts have finally made their way to The Hub, and its a fact that anything tiny is somehow twice Read more, Oysters, light seafood bites and fun beverages are about to be a lot more plentiful in Inman Square Puritan Read more, You dont have to wait for summer to roll around to fill up on Island Creek Oysters right from the Read more, What goes better with a slice of za than a crisp, cold beer? Jessica needs to time down her attitude. All of my cards were stolen. Location. Anchoring the dining room is Locke- Ober's original Santo Domingo mahogany bar, intricately hand-carved on-site by French woodworkers in 1886. Locke-Obers hand-carved mahogany bar thankfully remains firmly in place. Cant wait to go back. We had no idea life as we knew it would come crashing down just days later. But could we take over one of the most famous restaurants in the history of Boston and make it work? After all, positioning themselves as heirs to the citys most famous fine-dining landmark was an audacious moveand a make-it-or-break-it moment if they were going to be taken seriously as restaurateurs. Rarely did you see such worlds collide in Boston, where the choices at the time were mostly uptight fine dining, tacky-floored dive bars, or thumping nightclubs, with nothing in between. How in Kennedys name to replace Locke-Ober, the revered, wood-paneled downtown institution that hosted a million three-martini lunches? The only complaint I have is the slow service that night. Main content starts here, tab to start navigating. They quickly discovered, though, that there was a lot of doubt about their direction for dining in Boston. . Imbibing such cocktails seated at the long, wooden mahogany bar, the glory days of Locke-Ober dont seem that long ago. The recognizing date of the exempt status is May, 2019. The Library is edged with styled bookshelves, elegant dining tables, herringbone wood floors, a hand-cut mahogany bar and Locke- Ober's original gilded fireplace. Mariel cocktails: Trogon, and Santiago Mojito. Well, they did return the purse, but with no wallet. And the coconut cake with vanilla lime sorbet was a wonderful top-off to a great meal. The food is not bad but mediocre, portions are small and the choice is poor. The waitstaff was fantastic, our server was excellent - truly cared about our experience and was veryknowledgeable about what was good and what would go well with what we chose to eat. Hit all the right taste buds and drinks were top notch! They make a mean (and giant) vesper, too. Are you sure you want to delete this question? KE September 20, 2019. Seemed like a good time to go if you wanted a reasonable noice level. Reservations He was keen on the notion of jumping back into hospitalitythis time, though, he wanted to launch his own bars, not sling cocktails from behind them. +1 617-267-0047. Perfect for a special night out! We loved it. We came based off a recommendation and are so very happy we did!!! 2023 BostonChefs.com Your Read more, A dip, a dressing, a drizzleranch does it all! Very romantic. JOB DESCRIPTION. It wasnt all smooth sailing, though: Buoyed by Lolitas success, Jamison and Malatesta tried to follow it up with a similar, little-sister-like sequel, Red Lulu, in Salem in 2011. Prices were good as well. Like their other projects, Mariel has serious food and drink programs to support the over-the-top decor. Funny enough, the duos dissimilar fashion sense is an inverse reflection of their roles in COJE Management Group, the white-hot hospitality business these North Shoreraised buddies launched in Boston a little more than a decade ago: Malatesta typically toils behind the scenes on the unglamorous, nuts-and-bolts parts of the company, such as budgets and contracts. In the end, the checks were split and we were even given dessert. The management refused to look at the video footage (which is understandable), but left extremely frustrated and had to deal with banks, DMV for the next week. Just Read more, A go-to salad dressing, vegetable dip and occasional addition to a slice of pizzais there anything ranch cant do? Interior decor is wonderful and exciting.Someone has made a real effort to combine glamour with elegance. In 5 minutes, she came back with my bag, weird she returned me my bag saying that her employees found it in a lounge. Massachusetts (MA) Boston Boston Restaurants Restaurants near Yvonne's Restaurants near Yvonne's 2 Winter Pl, Boston, MA 02108-4733 Tasty Burger #1,727 of 2,091 Restaurants in Boston 1 review 48 Winter St 0 miles from Yvonne's " Ya Know, Not Bad " 10/26/2021 Cuisines: American, Fast Food Wong's of Boston #1,995 of 2,091 Restaurants in Boston 15 fun and unique things you can only do in Boston. The staff is attentive, knowledgeable and kind. But Id argue that they also realized there was a majorly underserved market of well-heeled Boston professionals who, when they finally take a break from building the next billion-dollar unicorn, are as likely to dine out wearing a designer hoodie as a houndstooth suit, and want terrific food presented in glitzy trappings with the pulse of a party, not the stale air of their fathers boardroom. Yvonnes caters to groups looking for shareable plates in a setting that keeps glasses raised and conversations buzzing, its website writes. Look out for your first newsletter in your inbox soon! Although intrigued at first by the completely different decor, the dark space and thumping techno music just wasn't for me. Another great meal and dining experience the staff is A-plus as is the food. Be careful when you go there!!! 617-267-0047, Supper: 5:00 PM 11:00 PMBar: 4:00 PM 2:00 AM. The ambiance, theservice (bartender was fabulous(, the food, the books! For no-shows or late cancellations of parties of 4 or more, you will be subject to a fee of $25 per person that will be applied to the credit card on file. The women's bathroom smells like poo, and it feels like it's not ventilated at all. An even bigger, splashier location of Lolita cannonballed into Fort Point the following year. Food was good and drinks were great. If you like, we'll notify you by email if this restaurant joins. Great food, and service. INSANE noise level for a Wednesday at 6:30pm. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Is closest to the restaurant located at 1 Avenue De Lafayette idea life as we knew it come... Discovered, though, that there was a wonderful mole barbecue sauce that was the best but she lots! That, in a setting that keeps glasses raised and conversations buzzing, its website writes pizzais there ranch... 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